Petit Lapin Foundation
50 Crémazie Boulevard West, Suite 620
Montreal, Quebec, H2P 2T3
Questions or comments?
Send us an email
Notary by trade, owner of Pâtisserie Petit Lapin and mother of two beautiful boys, including one with more than thirty food allergies, Viviane Nguyen understands the difficulties and challenges that families with children afflicted by food allergies and intolerances face and she wants to help them with all her heart.
The main mission of Petit Lapin Foundation is to allow every child with food allergies or celiac disease to have a cake on the day of his or her birthday.